Unable To Get Free
Scrambled grain fed eggs applewood smoked cheddar and irish mature cheddar on toasted soft rolls.
that looks amazing
We eat variations on the tostada by substituting the egg with chicken, meat, or just beans and adding lettuce, tomato, sour cream or what have you. So I guess it's a variation of the sope. I don't think I've had a sope per se, but we eat gorditas which I think uses the same masa that the sope uses instead of the tortilla. Either way, delicious!
Oh yes, groditas are awesome too. Yeap, the sope uses the same masa but its shaped different and a touch thicker. In the same food pyramid (I don't know how to say it) there are also the tlacoyos, those are filled with beans or cheese and the most delicious for me are the ones made of blue tortilla, that one is amazing!