Hmmm, Alain Passard and his acolytes do magical things with vegetables but at the end of the day, it is vegetables. Some animal protein is welcome.
The honest truth is there is a surfeit of excellent restaurants in Paris and a few duds.
For breakfast/ lunch,
- Highly recommend Mokonuts (need reservation weeks in advance) for a cosy but worldly and authentically French place, owned. It is only open for Breakfast and Lunch (they close for dinner, radical idea) and often packed. Outstanding food and a season menu that rotates daily. Eat the cookies for dessert (seriously).
For lunch/ dins
- La Pie Noir - A hidden gem in Paris, filled with locals. You can walk in during lunch. Everything on the menu was great but the pistachio creme brulee was truly otherworldly. The service was exceptional (a rarity in Paris)
For a fancy dinner experience (there are plenty and you can't go wrong ) but I am partial to
Yam'tcha. Intimate. Excellent food and the teas to go with food (instead of pushing wine, though that is available) is a novel and still interesting concept.
Miscellaneous: After/before visiting the Louvre or exploring, stop by ‘Angelina Cafe’ for the best Hot chocolate in Paris, arguably the world. No hype or kidding, it is that good! You must book ahead (for dine-in and its iconic tea room) or be prepared to queue. If time-pressed ( and my preference tbh) just take the takeaway!