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I thought it was bipedal? Or was that bicycle? Very confusing.
That one always gets me too. This goddamn Engrish is hard to learn if it is not your first language
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I thought it was bipedal? Or was that bicycle? Very confusing.
I thought it was bipedal? Or was that bicycle? Very confusing.
Lunch is about to be had, and it consists of almost 2 kg of organic green grapes. A nice treat because my usual baby tree foods got ruined.
You should try sea urchin cerviche.Fresh Maine sea urchin for $3/pop dressed. Will finish with olive oil, lemon, and sea salt, fucking heaven:
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You go to Boulud and eat chicken really ?!
Well, I was tired from 4 hours sleep and being filled up all night on steak and salty bar foods at the airport. I wanted to try the rotisserie they flew in. The frites was something I was told to try and luckily it came with the chicken. Was there something else I should have selected?
Are you in the states LKP, where else has supersized meat portions on sandwiches?
Nope, all eaten in moscow (RUSSIAN FEDERATION)
excellent pastrami for $3 per portion
Just had unsweetened coconut milk yogurt for the first time and it's delicious, wow.
Good for Siberian winters makes sense.
Given that coconuts don't have lactose in them and therefore lactobacillus cannot change coconut milk into yoghurt, how does that work?
Do you have to use a thickener, something like gelatin, to get the right consistency?
so. You are actually fwiffo?Emereken style burger. Hope it will soak up the 3 vodka shots and double bourbons from earlier as there is currently a Cold War in my stomach.
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Also discovered organic birch tree water, imported from Ukraine. 10oz bottle has 120% daily Manganese serving and it's subtly complex. Here's their site:
The Essentials
Well.
Thanks for that.
Otherwise I would never have discovered "organic birch tree water, imported from Ukraine."
Emereken style burger. Hope it will soak up the 3 vodka shots and double bourbons from earlier as there is currently a Cold War in my stomach.
View attachment 14352
I think so. And two layers of American "cheese".Are there two patties on that?
The vodka shots were at request of a Russian acquaintance. Only the vodka was French and the Russian tells me he hates Putin so I'm not sure if he might actually be Polish or Latvian or something. Or maybe he is from Moscow, Idaho.so. You are actually fwiffo?
In all the sushi that I've eaten I don't think I've ever had a raw shrimp before. Seems pointless given the deliciousness of cooked shrimp.Feel like eating raw shrimp now.
The vodka shots were at request of a Russian acquaintance. Only the vodka was French and the Russian tells me he hates Putin so I'm not sure if he might actually be Polish or Latvian or something. Or maybe he is from Moscow, Idaho.
Either way I emailed his name and photo to the FSB as soon as he turned his back.
The vodka shots were at request of a Russian acquaintance. Only the vodka was French and the Russian tells me he hates Putin so I'm not sure if he might actually be Polish or Latvian or something. Or maybe he is from Moscow, Idaho.
Either way I emailed his name and photo to the FSB as soon as he turned his back.
FERRY Seafoods?
he is only an acquaintance but judging by the ironic moustache, hipster tattoos on his legs and the fact he wishes Putin would "die from cancer" I am guessing he is a fan of Nadya and dreams about threesomes with her and one of the girls from Pussyriot.
he is only an acquaintance but judging by the ironic moustache, hipster tattoos on his legs and the fact he wishes Putin would "die from cancer" I am guessing he is a fan of Nadya and dreams about threesomes with her and one of the girls from Pussyriot.
greatok cool
wow
had a burger at farsh yesterday
very hipster too
and i was too hungry to take a picture
Had a cashew cheese semen tofu today that was off the charts, tasted almost like yuba, and came with a good fake-hollandaise sauce over spinach and kamut bread.
great
amazing
Had a cashew cheese semen tofu today that was off the charts, tasted almost like yuba, and came with a good fake-hollandaise sauce over spinach and kamut bread.